A few numbers from a report about space applications in agriculture jumpt out: 2.8 billion litres of fresh water could be saved and food waste reduction could contribute an additional $150-175 billion in economic value for producers. Not too shabby, right?

Space technology is transforming how we do things on Earth these days. But it is perhaps in agriculture that the impact is being felt particularly strongly and has the potential to transform how the sector operates by 2030. Click here to read the full article